Nagasaki Long Eggplant#28
20.00 AED25 seeds per pack. Nagasaki Long eggplant is an heirloom variety characterized by its slender, elongated shape, typically reaching up to 12 inches in length with smooth, dark purple skin. It offers a mild, slightly sweet flavor and tender flesh, making it ideal for stir-fries, grilling, and roasting. Thriving in warm climates, it’s a favorite among gardeners and culinary enthusiasts alike
Pepino Brinjal#8
20.00 AED25 seeds per pack. Pepino eggplant is considered an heirloom variety. Known for its unique appearance and flavor, it has been cultivated traditionally and valued for its distinct taste and culinary versatility. Heirloom varieties like the Pepino eggplant help preserve agricultural diversity and heritage.
Purple Giant#11
20.00 AED25 seeds per pack.The purple giant eggplant is an heirloom variety known for its large, bulbous shape and glossy deep purple skin. It has a mild, creamy flavor and is versatile in cooking, commonly used in curries, grilling, and stuffing. Rich in vitamins, minerals, and antioxidants, it thrives in warm climates and well-drained soil. This variety is valued for its unique characteristics and contribution to agricultural biodiversity
Rosa Bianca Ruffled#57
20.00 AED25 seeds per pack. Rosa Bianca is an heirloom variety of eggplant. Heirloom vegetables are open-pollinated varieties that have been passed down through generations, valued for their unique flavors and characteristics. Rosa Bianca is particularly appreciated for its mild, sweet taste and creamy texture, making it a popular choice among gardeners and cooks alike. Its striking appearance and rich culinary qualities contribute to its status as a beloved heirloom variety.
Saitama Ao Daimaru#17
20.00 AED25 seeds per pack.Saitama Ao Daimaru is considered an heirloom variety of eggplant. Heirloom vegetables are typically open-pollinated varieties that have been passed down through generations, valued for their unique flavors and characteristics. This particular eggplant is prized in Japanese cuisine for its rich taste and distinctive round shape, making it a favorite among gardeners and chefs alike. Its heritage adds to its appeal, as it connects to traditional farming practices and culinary traditions.
Siliguri#55
20.00 AED25 seeds per pack.Siliguri eggplant is an heirloom variety known for its small to medium size and smooth, shiny skin, typically in green or purple. It has a mild, slightly sweet flavor and is commonly used in Bengali and Northeast Indian cuisines. This eggplant is often featured in curries, bhartas, and stir-fries. It thrives in warm climates and is valued for its nutritional benefits and role in preserving agricultural diversity.
Sillupatti Red#23
20.00 AED25 seeds per pack.Sillupatti Red Eggplant is a traditional heirloom variety from Tamil Nadu, India, known for its bright red skin and smooth texture. It has a rich, slightly sweet flavor and a firm, creamy texture when cooked. Commonly used in curries and stir-fries, it thrives in warm climates and holds cultural significance as part of local culinary heritage and traditional farming practices.
Snake Brinjal#7
20.00 AED25 seeds per pack.Snake brinjal, also known as “snake gourd” or “poda brinjal,” is considered an heirloom variety. It features a long, slender shape and often has a unique, green-striped appearance. Traditionally grown and used in various cuisines, especially in South Asian cooking, it is valued for its distinct flavor and culinary versatility. Heirloom varieties like the snake brinjal are important for preserving agricultural diversity and traditional farming practices.
Thai green frog fingers#27
20.00 AED25 seeds per pack.Thai Green Frog Prince eggplant is a small, round heirloom variety, typically green and ribbed, resembling small frogs. Known for its mild, slightly bitter flavor that softens when cooked, it’s commonly used in Thai and Southeast Asian dishes like curries and stir-fries. This variety thrives in warm climates and is valued for its unique appearance and culinary versatility.