Black Eye Cowpea# CP1
20.00 AED15 seeds per pack.Black-eyed cowpea (Vigna unguiculata) is a legume with cream-colored seeds marked by a black spot. It’s rich in protein, fiber, and essential vitamins and minerals, making it a nutritious food source. Commonly used in soups, stews, and salads, it is drought-tolerant and grows well in warm climates. This versatile legume is a key part of cuisines in Africa, Asia, and the U.S., particularly in Southern dishes like Hoppin’ John.
Butter Bean#FB15
20.00 AED10 seeds per pack.Butter beans, also known as lima beans, are large, creamy-textured legumes with a mild, buttery flavor. Native to Central and South America, they are rich in protein, fiber, vitamins, and minerals. Typically used in soups, stews, and casseroles, butter beans must be cooked properly to remove any toxins present in raw form. They are popular in Southern U.S. and Latin American cuisines.
Clove Bean Green#CP2
20.00 AED10 seeds per pack.Clove Beans (*Ipomoea muricata*) is a versatile crop that can be grown year-round, earning it the name ‘Nithya Vazhuthana’ in Malayalam. This vine plant produces small clusters of fruits that are commonly used in cooking when tender. The fruits have long pedicels and swollen, bulb-like tips, giving them a distinctive appearance.
Cluster Broad Bean#28
20.00 AED15 seeds per pack.Cluster broad beans (Vicia faba) are a type of legume where the pods often grow in dense clusters along the plant’s stem. These beans are rich in protein, fiber, and essential nutrients. Broad beans are typically grown in cool climates, with varieties that can be harvested fresh or dried. They are used in various dishes such as soups, stews, and salads. The plants are also beneficial for soil health, as they fix nitrogen in the soil.
Colour Kozhi Broad Bean#12
20.00 AED15 seeds per pack.Colour Kozhi Broad Bean is a variety of broad bean commonly grown in regions like Kerala, India. It has a light brown to reddish color and is rich in protein, fiber, iron, and vitamins. The beans are used in a variety of dishes such as curries and stir-fries, offering both nutritional value and a hearty flavor. They are cultivated in tropical climates and are especially popular in vegetarian diets.
Cowpea Old Timer(Purple Hull Speckle)#CP32
20.00 AED15 seeds per pack.Cowpea “Old Timer” is an heirloom variety known for its drought tolerance and adaptability to a variety of soil conditions. It produces small to medium-sized beans, rich in protein and nutrients, and is well-suited for dry, hot climates. This variety is often grown in regions with shorter growing seasons and is valued for its resilience and consistent production.
Dark Purple Broad Beans#10
20.00 AED15 seeds per pack.Dark purple broad beans are a striking variety of Vicia faba, known for their deep purple pods and beans. They have a nutty, earthy flavor and a creamy texture when cooked. Rich in protein, fiber, and essential vitamins, they are commonly used in Mediterranean, Middle Eastern, and North African dishes like stews, salads, and dips. These beans are easy to grow in cool climates and thrive in well-drained soil, making them a hearty and nutritious addition to any garden or meal.
Double Bean(Broad lima big)18
20.00 AED15 seeds per pack.Double Bean-Broad Lima Big Beans are a traditional, open-pollinated variety with a history of being passed down through generations, they would indeed be classified as heirloom beans.
Broad Lima beans (or Big Beans) are large, flat beans with a rich, buttery texture, perfect for a variety of hearty dishes. While Double Beans may refer to their dual-purpose or growth pattern, it is most likely a description of a large Lima bean variety that’s particularly valued for its size and culinary potential.