Red Belly#278

Red Belly tomatoes are a lesser-known variety with unique characteristics. Here are some details:

1. Appearance: They have a distinctive red color and a slightly flattened shape, often with a ribbed texture.
2. Size: Typically medium-sized, they are smaller than beefsteak tomatoes but larger than cherry tomatoes.
3. Flavor: Red Belly tomatoes are known for their sweet, rich flavor, making them great for fresh eating.
4. Uses: Ideal for salads, salsas, and sandwiches, they can also be used in sauces.
5. Growing Conditions: They prefer full sun and well-drained soil, requiring regular watering and support as they grow.
6. Harvesting: Generally, they ripen mid-season, and picking them when fully colored ensures the best flavor.

These tomatoes are appreciated for their taste and versatility in various dishes.