Red Beefsteak#129

Red beefsteak tomatoes are large, round tomatoes known for their meaty texture and rich flavor. Here are some details:

1. Size and Weight: They can weigh between 8 to 32 ounces, making them one of the largest tomato varieties.
2. Flavor: Beefsteak tomatoes are often described as sweet, juicy, and slightly tangy, making them ideal for fresh eating.
3. Uses: Commonly used in sandwiches, salads, and burgers, they also make excellent sauces due to their meatiness.
4. Growing Conditions: They thrive in warm climates and need full sun, well-drained soil, and regular watering. Staking or caging is recommended due to their heavy fruit.
5. Varieties: There are several varieties, including Brandywine and Mortgage Lifter, each with slightly different flavors and growing characteristics.
6. Nutritional Value: They are low in calories and a good source of vitamins C and K, potassium, and folate.

These tomatoes are popular among home gardeners and chefs for their versatility and flavor.