Fatfig

120.00 AED

Details:

Fatfigs are large, plump figs with thick skin and sweet, jammy flesh, offering rich flavors of caramel and berry. Perfect for fresh eating, baking, and preserves.

Out of stock

Description

The Fatfig is a robust variety of fig known for its plump size, rich flavor, and high-quality flesh. It is prized for its thick skin, which protects the sweet, jammy interior, making it ideal for fresh consumption or culinary use.

Key Details:

  • Skin Color: Ranges from green to dark purple, depending on ripeness
  • Flesh: Deep red to amber, soft, and syrupy
  • Flavor Profile: Richly sweet with hints of caramel and berry
  • Size: Large and plump
  • Uses: Fresh eating, baking, drying, and preserves
  • Harvest Season: Mid to late summer

Fatfigs are celebrated for their versatility, hearty nature, and ability to thrive in a variety of climates, making them a favorite among fig growers and enthusiasts.

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