Captain Lucky#492

The ‘Captain Lucky’ tomato is an heirloom variety celebrated for its striking appearance and exceptional flavor.Originating from the United States, it was developed by breeder Millard Murdock through a cross between the ‘Lucky Cross’ tomato and an unknown variety.

Key Characteristics:

• Fruit Size and Appearance: These beefsteak tomatoes typically weigh between 10 to 16 ounces (approximately 280 to 450 grams). They are green when ripe, featuring a unique marbled interior with streaks of bright red and pink.
• Flesh and Flavor: The flesh is dense and juicy, offering a complex flavor profile that balances sweetness with tanginess.This makes them ideal for fresh consumption in salads, sandwiches, or salsas.
• Plant Growth: ‘Captain Lucky’ is an indeterminate variety, meaning it continues to produce fruit throughout the growing season.The plants are robust, typically reaching about 5 feet (1.5 meters) in height, and exhibit good disease resistance.

Cultivation Tips:

• Climate: Thrives in sunny, fertile soils. Suitable for cultivation in greenhouses or well-ventilated outdoor spaces.
• Planting: Start seeds indoors approximately 40 days before transplanting.Requires a warm environment, with temperatures above 5°C.Typically ready for harvest around July, depending on local climate conditions.
• Maintenance: Regular watering and support are essential due to the plant’s vigorous growth.Pruning may help manage size and improve air circulation.

Culinary Uses:

The ‘Captain Lucky’ tomato’s sweet and tangy flavor makes it excellent for fresh applications such as salads, sandwiches, and salsas.Its unique appearance also makes it a visually appealing addition to various dishes.