Black Opal#313

The Black Opal tomato is an indeterminate heirloom variety renowned for its dark, chocolate-colored cherry tomatoes and exceptional flavor.

Key Characteristics:

-Origin: Developed in England, the Black Opal tomato is a selection from the popular heirloom variety Black Cherry.

– Plant Type:Indeterminate, meaning it continues to produce fruit throughout the growing season.

– Maturity:Early maturing, typically ripening in approximately 70 days from transplant.

– Fruit Appearance: Produces ½ to 1 oz dark chocolate-colored, round cherry tomatoes.

– Flavor Profile:Tangy and sweet with a firm texture, making it delicious fresh from the garden or as a paste.

– Disease Resistance: Exhibits good resistance to common tomato diseases, ensuring a healthy harvest.

Cultivation Tips:

– Sunlight: Requires full sun exposure for optimal fruit development.

– Soil:Prefers well-drained, fertile soil enriched with organic matter.

– Watering: Consistent watering is essential, especially during fruit set and development.

– Support: Due to its indeterminate nature, providing support through staking or caging is recommended.

Uses:

The Black Opal tomato’s rich flavor and firm texture make it excellent for:

– Fresh Consumption: Ideal for salads, garnishes, and snacking.

– Cooking:Suitable for grilling on skewers or used for making a paste.