Cocktail tomatoes are a type of small, sweet tomato that’s prized for its balanced flavor, juicy texture, and versatility. Here are the key details about them:
Basic Information:
- Size: Medium-small, larger than cherry tomatoes but smaller than regular slicing tomatoes.
- Shape: Round to slightly oval.
- Color: Typically bright red, but some varieties may be yellow or orange.
- Weight: About 1–2 ounces (30–60 grams) per tomato.
Flavor & Texture:
- Taste: Sweet with a mild acidity — more flavorful than larger tomatoes.
- Texture: Firm yet juicy, with a thin skin.
Common Uses:
- Fresh in salads, sandwiches, and wraps
- Grilled or roasted
- Used in pasta dishes, pizzas, and salsas
- Great for snacking due to their sweet taste and small size
Growing Info:
- Plant Type: Indeterminate (often keeps growing and producing throughout the season)
- Growth Habit: Requires staking or caging for support
- Harvest Time: Around 70–80 days after planting.
Storage & Shelf Life:
- Storage: Keep at room temperature, away from sunlight.
- Shelf Life: 3–5 days at room temperature; up to 1–2 weeks in the refrigerator (though refrigeration can impact flavor and texture slightly).
Nutrition Facts (per 100g):
- Calories: ~18
- Carbs: ~3.9g
- Sugar: ~2.6g
- Fiber: ~1.2g
- Vitamin C: ~13.7 mg (about 15% of daily needs)
- Lycopene: High (antioxidant linked to heart and skin health).

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