Apricot Brandywine#441

The Apricot Brandywine tomato is a distinctive heirloom variety known for its vibrant apricot-orange color and exceptional flavor. Here’s a detailed overview:

• Appearance: These medium to large, beefsteak-like tomatoes typically weigh between 200 to 400 grams.They are flattened at the poles with ribbed shoulders and a deep depression at the stalk attachment.The skin is a rich apricot-orange hue, especially when ripe.
• Flavor and Texture: The flesh is dense, firm, and orange, with very few seeds.It offers a sweet yet fruity flavor, making it ideal for fresh consumption.
• Plant Characteristics: This indeterminate variety features potato-like foliage and exhibits average vigor.It is a good-yielding, fairly hardy variety, more suited to the second half of the growing season.
• Maturation and Yield: Fruits begin to ripen about 80 days after transplanting and continue producing until later in the season.The plants are known for their excellent aroma and blemish-free fruits, making them suitable for market sales.
• Culinary Uses: Due to their sweet flavor and meaty texture, Apricot Brandywine tomatoes are perfect for slicing onto sandwiches, adding to salads, or enjoying on their own.

The Apricot Brandywine tomato is a delightful addition to any garden, offering both visual appeal and a delectable taste experience.