Stump of the Word#537

Stump of the World is an heirloom beefsteak tomato variety introduced by Ohio gardener Ben Quisenberry.This indeterminate plant produces large, dark pink, slightly ribbed fruits weighing between 10 to 21 ounces (300 to 600 grams). The tomatoes have a rich, sweet flavor with low acidity, making them ideal for fresh consumption, sandwiches, and canning.The plants are known for their productivity and typically mature in about 80 to 105 days from transplanting.

Key Characteristics:

• Fruit Size: 10 to 21 ounces (300 to 600 grams)
• Fruit Color: Dark pink
• Fruit Shape: Slightly ribbed beefsteak
• Flavor: Rich, sweet, and low in acidity
• Plant Growth Habit: Indeterminate
• Maturity: Approximately 80 to 105 days from transplanting

This variety is appreciated for its old-fashioned tomato flavor and meaty texture.The plants are vigorous and productive, yielding abundant crops throughout the growing season.They thrive in full sun and well-drained, fertile soil. Regular watering and support structures like stakes or cages are recommended to manage their growth.